What aredry measuring cupsused for

Can I use adry measuringcup forliquid

Angled measuring cups are an exception to reading at eye level. These types of measuring cups feature a unique design where the measurement markings are printed on an angled surface inside the cup. This allows you to look down into the cup and read the measurements from above, rather than bending down to eye level.

Successful baking begins with accurate measurements, and understanding how to use your dry and liquid measuring cups properly is an easy way to help you improve your baking.

The multi-use measuring tools in baking are measuring spoons. These little wonders are essential for measuring small amounts of both liquid and dry ingredients.

There’s a lot to consider when choosing new measuring cups and measuring spoons. You can see the products I recommend in my Amazon storefront. If you’re looking to add new measuring tools to your kitchen, here are some things to keep in mind so you can get the ones that best suit your needs:

What does adry measuringcup look like

Dry measuring cups

When it comes to ingredients, it’s usually straightforward to distinguish liquid and dry ingredients. Water, milk, and oil are liquids. They flow and take the shape of the measuring cup. Flour, sugar, cocoa powder, oats, chocolate chips, and spices are dry. They can be scooped and leveled off easily. However, there are some ingredient that are in a bit of a gray area.

Measuringcup forliquidingredients

This is likely not news to you, but baking is a science. That means precision is key to success! And that starts with measuring your ingredients accurately. With properly measured ingredients, your baked goods will be consistently better. When someone asks me how to become a better baker, this is my number one response.

When measuring dry ingredients, I highly recommend using a digital kitchen scale if possible. (You can read more about this in How to Measure Flour.) However, dry measuring cups can still be useful if used correctly. Here are some things to consider.

What areliquid measuring cupsused for

Drycupvs liquidcup conversion

As the names imply, liquid measuring cups (also known as wet measuring cups) are for liquid ingredients (also called wet ingredients) like water, milk, and oil, while dry measuring cups are for dry ingredients like sugar, cocoa powder, and flour. They are designed differently to ensure accurate measurements for different types of ingredients. Here’s a closer look at these design differences and why they matter.

Welcome to BAKE or BREAK, or BoB as we affectionately call it. I’m Jennifer and this is my journal of over a decade of adventures as an amateur baker. The recipes you'll find as you browse through the recipe index tend toward low-effort, high-reward although you'll find some special "worth the effort" treats, too. There's sure to be something delicious for everyone. Happy baking!

Using liquid measuring cups is fairly straightforward, but there are a few things to keep in mind for the best accuracy.

If you’ve ever wondered if you really need separate sets of measuring cups for liquid and dry ingredients, the simple answer is yes. While they might seem interchangeable, each type is specifically designed to measure different ingredients accurately. Let’s take the guesswork out of your measuring process and help ensure baking success!